Air Fryer Garlic Parmesan Wings
Serves 410 mins prep20 mins cook
Crispy air fryer wings tossed in a warm garlic butter, parmesan, and lemon zest sauce. Big flavor, no frying, and zero mess. Perfect for a delicious snack or appetizer.
0 servings
What you need

tsp onion powder

tsp cayenne pepper

cup parmesan cheese

clove garlic clove

tbsp fresh parsley

tsp garlic powder

lb chicken wing

cup butter
lemon zest

tsp smoked paprika
tbsp oil
tbsp baking powder
Instructions
1. In a large bowl, mix garlic powder, onion powder, smoked paprika, cayenne, lemon pepper, oil, baking powder, and salt. 2. Toss chicken wings until fully coated. 3. Preheat air fryer to 400°F (200°C). 4. Arrange wings in a single layer and air fry for 20 minutes, flipping halfway and lightly spraying with oil for extra crisp. 5. While wings cook, melt butter in a small pan over medium heat. 6. Add garlic and sauté until fragrant. 7. Stir in parsley, parmesan, lemon zest, and salt until smooth. 8. Toss hot wings in garlic parmesan sauce until fully coated. 9. Garnish with extra parmesan and parsley if desired.

