One-Pan Lemon Garlic Salmon
Serves 5
5 mins prep
0 mins total
Oven-baked salmon infused with garlic and herbs, garnished with lemon, and finished under the broiler for a beautifully golden top.
0 servings
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1. Preheat oven to 400°F. Line a sheet pan with parchment paper. 2. Pat salmon completely dry and place on the pan. 3. Drizzle with olive oil and season with salt, pepper, oregano, rosemary, and garlic. 4. Arrange lemon wedges on and around the salmon. 5. Bake for 12 minutes. 6. Switch oven to broil and broil 2–3 minutes until the top is lightly golden. 7. Rest 2 minutes, then serve.
